The adequate provision of a balanced spectrum of fatty acids is one of the cornerstones of optimum nutrition. In many cases, dietary intake of the most beneficial fatty acids, especially polyunsaturated types (PUFA), are deficient. It is therefore desirable to augment fatty acid intake with supplemental sources such as Evening Primrose oil, fish oil or flaxseed oil. Very often, however, these supplemental fatty acids are incompletely absorbed, especially as the chain length increases. Moreover, individuals with gastrointestinal disturbances or sensitivities frequently have sub-optimal absorptive efficiency.

Unique DriCelle/ MicroCelle Process

The DriCelle process has been specifically developed to overcome these problems by providing nutritional oils in a freeze-dried, emulsified, water-soluble powder form. This can then be taken either as a drink, by dissolving the powder in water or juice for high dosage supplementation, or in vegetarian (MicroCelle) capsules for lower level usage.

The DriCelle process converts nutritional oils into a completely water-miscible emulsion in which the microscopically small oil droplets are microencapsulated with oligosaccharides. The emulsion is then freeze-dried at a temperature of between 0 to 20°F to form a water-soluble powder. Because the drying process takes place at such low temperatures and in a vacuum, there is no heat or oxidative damage to the oils. In addition, the DriCelle process significantly improves the absorptive efficiency of the oils. In an independent trial, total absorption of EPA & DHA was 226% and 125% greater when the fish oil was taken in the DriCelle form.

The DriCelle/ MicroCelle Range
The DriCelle range comes in two forms, powders and vegetarian (MicroCelle) capsules. These alternatives provide a variety of choice, which accommodates the need for different dosage regimes and personal preferences. The unique DriCelle processing is common to both formats.

Vacuum packing the dry powder preparation or encapsulating in vegetarian capsules ensures stability.

DriCelle powders
All products are fully water-soluble powders which, when added to water, or preferably juice, produce a pleasant drink containing high dosage levels of fatty acids.

MicroCelle vegetarian capsules
The vegetarian capsules contain the freeze dried,
microencapsulated oils and are specially vacuum packed in bottles to ensure no oxidation occurs even in extended shelf life conditions. The micro-encapsulation means that these capsules produce little or none of the ‘oily reflux’ that is so common with traditional oil-filled, soft gelatin capsules. Moreover, with the exception of the capsules containing fish oil, all MicroCelle capsules are suitable for vegans - even the DHA and arachidonic acid products.

The unique DriCelle /Microcelle process developed within the Pharmax alliance is now recognized as a leading technology in the field of fatty acid nutrition. The process not only improves the absorption of fatty acids compared to normal oil products, but it also allows physiologically efficacious levels of fatty acids to be delivered in a palatable format and in combination with other water soluble nutrients.

These benefits, combined with the extensive range of nutritional oils available – most of them in vegetarian form- makes the DriCelle /MicroCelle products the state-of-the-art in providing the practitioner with fatty acid requirements for all therapeutic applications.

Benefits of DriCelle/MicroCelle Range of Fatty Acids

Improved and more rapid absorption compared to liquid oils
Available as pleasant drink or as a capsule, to provide full spectrum dosage format
All products (except fish oil) suitable for vegetarians and vegans
All products vacuum packed for total stability
Wide range of omega-3 and omega-6 oils available
Minimum oil taste and mouth feel